$75 3-Course Prix Fixe Menu
3-Course Prix Fixe Menu will change weekly!
Amuse Bouche
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Amuse Bouche du Jour
Litte bite to start your appetite
Entrees/Starters (choice of)
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Salade Margot
Boston bibb lettuce, radishes, quail egg, Dijon mustard dressing Eggs Gluten Free Vegetarian
- Price: You can order "à la Carte" too if you do not want 3 course18
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Tartare de Betterave Rouge, Pousses de Roquette, Chips de Betterave Jaune & Fingerling Réduction de Vinaigre Balsamique
Red beet tartar, gold beet & fingerling chips, arugula micro greens, balsamic reduction Gluten Free Available Shellfish Vegan Vegetarian
- Price: You can order "à la Carte" too if you do not want 3 course16
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Escargots de Bourgogne
Burgundy snails, parsley & garlic butter, pommes Dauphine Dairy Gluten Free Available
- Price: You can order "à la Carte" too if you do not want 3 course23
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Rillettes de Porc & Canard, Salade de Champignons en “Pickle”, Moutarde à L’Ancienne O’Bread Whole Wheat Toast
Porc & duck confit “rillettes”, pickled mushrooms salad, whole grain mustard, O’Bread whole wheat toast Gluten Free Available
- Price: You can order "à la Carte too if you do not want 3 course25
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Carpaccio de St. Jacques Fumée, Ratatouille Glacée Parfumée au Safran, Huile D’Harissa & Citron Meyer au Sel
Cold smoked scallop carpaccio, chilled saffron scented ratatouille, Harissa oil & preserved Meyer lemon
- Price: You can order "à la Carte too if you do not want 3 course26
Plat Principal/Main Course (Choice of)
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Steak Frites, Sauce Poivre
Grilled hanger steak, tomato Provençale, French fries, peppercorn cream sauce Dairy Gluten Free Available
- Price: You can order "à la Carte" too if you do not want 3 course45
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Aumonière Croustillante au Celery Rave, Tofu & Champignons Sauvages, Embeurrée de Légumes d’Hiver, Velouté de Carottes Fumées
Celery root, tofu & wild mushrooms beggar’s purse, buttered winter vegetables, smoked carrot velouté Soy Vegan Vegetarian
- Price: You can order "à la Carte" too if you do not want 3 course39
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Moules Frites
Mussels steamed in white wine & garlic; cream (Add $1); chorizo & peppers (Add $2): works (Add $3); Accompanied with French fries Dairy Gluten Free Available Shellfish
- Price: You can order "à la Carte" too if you do not want 3 course34
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Filet d’Omble Chevalier Cuit à l’Unilateral, Purée de Panais, Morilles, Petit Pois, Pomme de Terre Fingerling, Sauce Légère aux Petits Pois Parfumée à l’Estragon
Pan seared arctic char, parsnip puree, English peas, morels, fingerling, tarragon infused English pea foam Dairy Fish Gluten Free
- Price: You can order "à la Carte too if you do not want 3 course44
Dessert
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Paris-Brest
Classic French pastry created in 1910 in honor of the Paris-Brest bicycle race: Chou pastry, praline butter cream Dairy Eggs Nuts Tree Nuts Vegetarian
- Price: You can order "à la Carte" too if you do not want 3 course17
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Mousse au Chocolat, Meringue aux Agrumes
Chocolate mousse, citrus meringue Dairy Eggs Gluten Free Vegetarian
- Price: You can order "à la Carte" too if you do not want 3 course17
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Tarte Citron "Meringuée" En Verrine
Lemon "Meringuée" tart in a jar Dairy Eggs Nuts Tree Nuts Vegetarian
- Price: You can order "à la Carte" too if you do not want 3 course17
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Sorbets & Glaces Maison: Demandez Nous Les parfums
House made sorbets (VEGAN) & ice-cream: ask your server for the different flavors available 2 scoops Dairy Eggs Gluten Free Vegan Vegetarian
- Price: You can order "à la Carte" too if you do not want 3 course17
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Tarte Tatin au Poire, Crème Fouettée à la Cardamome, Syrop Poire/Coing
Pear tart Tatin, cardamom whipped cream, pear/quince syrup
- Price: You can order "à la Carte" too if you do not want 3 courses17